Name: Raw Milk Pecorino Semistagionato "Slow Food Presidium" La Valle Degli Ulivi
Brand: Maremma
SKU: 986
Price: 18.50 EUR
Availability: OutOfStock

Weight

0.7 kg

Goes best with:

A glass of Morellino wine and Tuscan salumi

Ageing:

Aged 60 days

Region:

Maremma

Raw Milk Pecorino Semistagionato “Slow Food Presidium” La Valle Degli Ulivi:

Raw milk sheep’s milk cheese handcrafted for a Natural product,
Healthy and Genuine at KM zero , only the milk of their sheep raised in a semi-wild state with feed from natural pastures and grains exclusively produced on the farm is used.

Ingredients:

Milk, rennet and salt ( without gluten-allergens: Milk )

La Valle Degli Ulivi

Valle degli Ulivi was founded in 2009 by the Passalacqua family, thanks to the love for their work that has taken the road of transformation in respect of the Maremma tradition, working exclusively the milk of their flock to make a Good Pecorino 0 km.

How does the shipping work?

After the order we prepare the shipping in 24-48 hours and delivery within Europe usually takes 3 to 5 days if all products are available.

What is a back-ordered product?

If a product is listed in the cart as "Available to order" or "backorder" the timing increases by 48h because we have to receive it from the manufacturer.

How do we ship the products?

Our priority is to pack and ship products as safely as possible. The bottles of wine and oil are shipped with special cardboard protections, there will be no breakages.

Do you use refrigerated transport?

No, all the products we sell are seasoned and under vaacum. They do not need to be transported at controlled temperature in a refrigerated truck. However, in the summer, for additional safety we can use dry ice and other protections to ensure an even more careful service.

Still have questions?

If you can't find the answer, please contact us

FAQ

LA VALLE DEGLI ULIVI

Valle degli Ulivi was founded in 2009 by the Passalacqua family, farmers for 3 generations, thanks to the love for their work that has taken the road of transformation in respect of the Maremma tradition, working exclusively the milk of their flock to make a Good Pecorino 0 km.