Commendatore IGT Gabriele Mazzeschi

2020 vintage, perfect to drink now, improves with time up to 10 years


Weight 1.3 kg
Goes best with:

Game and Pasta, perfect with Salumi and Cheeses.



5 in stock (can be backordered)

Commendatore IGT Gabriele Mazzeschi, Tasting notes:

Deep and classic Syrah notes

Commendatore IGT Gabriele Mazzeschi

Fermentation and maceration with the skins for more than 30 days in 10-hectolitre cement vats using indigenous yeasts naturally present in the cellar, malolactic fermentation in barriques immediately after racking, maturation in barriques for 18 months, ageing for 6 months in the bottle.

Le Capanne

Winemaker Gabriele Mazzeschi has eight hectares of vineyards cultivated with Sangiovese, Syrah, Trebbiano and Malvasia, with a small amount of Cabernet Sauvignon and Canaiolo. In addition to producing excellent wines, Gabriele Mazzeschi’s Le Capanne winery also grows around 6000 olive trees. The conditions are optimal, gravelly soil in the Tuscan hills at an altitude of 350-450 metres above sea level. The 6000 olive trees, of the classic Tuscan cultivars Frantoio Moraiolo and Leccino, are terraced on the gravelly soil at an altitude of 350-450 metres above sea level

How does the shipping work?

After the order we prepare the shipping in 24-48 hours and delivery within Europe usually takes 3 to 5 days if all products are available.

What is a back-ordered product?

If a product is listed in the cart as "Available to order" or "backorder" the timing increases by 48h because we have to receive it from the manufacturer.

How do we ship the products?

Our priority is to pack and ship products as safely as possible. The bottles of wine and oil are shipped with special cardboard protections, there will be no breakages.

Do you use refrigerated transport?

No, all the products we sell are seasoned and under vaacum. They do not need to be transported at controlled temperature in a refrigerated truck. However, in the summer, for additional safety we can use dry ice and other protections to ensure an even more careful service.

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The producer Gabriele Mazzeschi, with the farm Le Capanne, has eight hectares of cultivated vineyards to Sangiovese, Syrah, Trebbiano, and Malvasia with a small amount of Cabernet Sauvignon and Canaiolo. Besides producing excellent wines, at Le Capanne Di Gabriele Mazzeschi’s winery are cultivated about 6000 olive trees.