Salame di Montalcino Salumi

The pigs grow according to ancient and natural rhythms, for at least three years free to graze acorns, berries and tubers.

12.50350g

Weight 0.7 kg
Goes best with:

a Tuscan red wine and some semi-mature pecorino cheese

Peculiarity:

Region:

4 in stock (can be backordered)

How to use the Salame di Montalcino :

Salami is mainly used au naturel, accompanied by bread and cheese. It can be used in many rustic recipes to flavour savoury pies

Ingredients:
Pork, salt, pepper, natural flavors, sucrose, dextrose, antioxidant E 301, Preservatives: E252 – E 250. NUTRITIONAL VALUES EU Regulation 1169/2011 Product (g) 100 g Energy (Kj/Kcal) 341 Kcal -1418 Kj Protein (g) 26g Fats (g) of which saturated 26.1 g – of which saturated 14.4 g Carbohydrates (g) of which sugars 0,7 g- of which sugars 0,7 g Moisture % 40.8 Salt (g) 5.2 g

The history of Montalcino Salumi:

The Montalcino Salumi company was created more than 15 years ago by a group of people with considerable experience in the field of pork meat processing. The company deals with the production of quality Tuscan cold cuts. They are known for processing pork and wild boar meat and for producing salumi with traditional allergen- and gluten-free flavours. Their cured meats are made from carefully selected meat from farms organised in strict compliance with hygiene and nutritional standards.

How does the shipping work?

After the order we prepare the shipping in 24-48 hours and delivery within Europe usually takes 3 to 5 days if all products are available.

What is a back-ordered product?

If a product is listed in the cart as "Available to order" or "backorder" the timing increases by 48h because we have to receive it from the manufacturer.

How do we ship the products?

Our priority is to pack and ship products as safely as possible. The bottles of wine and oil are shipped with special cardboard protections, there will be no breakages.

Do you use refrigerated transport?

No, all the products we sell are seasoned and under vaacum. They do not need to be transported at controlled temperature in a refrigerated truck. However, in the summer, for additional safety we can use dry ice and other protections to ensure an even more careful service.

Still have questions?

If you can't find the answer, please contact us

MONTALCINO SALUMI

Montalcino Salumi is a delicatessen and ham factory, they are specialized in the processing and preservation of hams, various cold cuts and cooked products based on selected and genuine raw materials.