Truffle Sauce Simone Fabrizzi 80g

11.50 7.90

Truffle Sauce 80g Simone Fabrizzi

The Sauce is made up of 8% of Tuscan Summer Organic Truffles, organic champignon mushrooms and organic extra virgin olive oil. The truffle sauce with champignon and summer truffle is ideal to enhance the flavor of several dishes, it is, in fact, an excellent seasoning for starters, first and second courses.

Availability: 3 in stock (can be backordered)


Tuscany Truffles : Truffle Sauce Simone Fabrizzi

Specialità di Pienza –truffle and mushroom sauce
The Tartufata Sauce is a 100% natural product: the product has no aromas, preservatives and colorings.
Ways of Use
Spread this truffle sauce on toast or toasted bread for tasty bruschetta or use it to cook omelettes and other delicacies.
Use it to season pasta like spaghetti or to accompany second courses of meat or fish. In these cases it is advisable to heat the sauce to about 40 ° C before serving.
Also good for preparing risottos and delicious stuffed with meat.
Suggested quantity: 20/25 g per person.

Tuscan Truffle And The Tuscany Truffle Hunting :

Tuscany is a region very dedicated to the production of truffles.
The production of truffles is strongly influenced by seasonality, and it is, therefore, difficult to quantify the harvest. In any case, it is a widespread activity throughout the region, with truffles organized through different associations or protection consortia that promote the improvement of truffle ecosystems, the management of truffles and the enhancement of the product.

The most common truffles in Tuscany are: white truffle (Tuber Magnatum Pico), black truffle (Tuber Melanosporum Vitt.), white truffle (Tuber albidum Pico) and the Summer Truffle (Tuber aestivum Vitt.). The areas historically and qualitatively the best are those of San Miniato and the Crete Senesi (Pienza).

About The Producer, Simone Fabrizzi :

The company Fabrizzi Simone is located in the beautiful village of Pienza, in the heart of the Val d’Orcia. The company was founded thanks to the passion of Fabrizzi Guerrino for the search for truffles that, since the ’60s, with his dog, was collecting precious tubers. As often happens, so much passion has been handed down to the son who, growing up, began to hunt truffles with his father. Since 2009, the company is led by his son, Fabrizzi Simone, who continues the family tradition by opening an artisan workshop to work and transform the fresh truffle into sauces and truffle oils. The purpose of the company is to be able to taste the truffle all year round, creating genuine and fantastic products.

Check The Other Products From Simone Fabrizzi : Passione Toscana Truffles

Read Our Post And Learn How To Search Truffles! Tuscan Truffle Hunting


Weight 0.350 kg



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