Cavallucci Bonci 250g


In this biscuit with a slightly funny look, there are scents and aromas that take you back to an ancient time. The traditional Cavallucci biscuits of Siena, bring with them since the Middle Ages, the confectionery tradition that tastes of Tuscany.

Availability: Out of stock

Cavallucci Bonci 250g

Naturally leavened bakery confectionery product with dark chocolate drops, soaked with Rum-based alcoholic syrup

soft wheat flour type 0, dark chocolate chips 17% min (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), sugar, butter, pasteurized whole egg, natural yeast, alcohol syrup (alc 14% vol.) of imbibition (water, sugar, ethyl alcohol, Rum 2%, natural flavor: Rum) 30%, salt.
In the same laboratory are processed and used: almonds, walnuts, hazelnuts, pistachios, sesame, peanuts, milk powder, milk protein, soy lecithin.
Product without preservatives and colorants.

About the Producer, Pasticceria Bonci :

In 1953 Giuseppe and Gino, sons of the land, decided to become “shop boys” and opened the first nucleus of the Bonci company, first bakery, then pastry shop, which in almost seventy years has carried on confectionery traditions and productive innovation.

Panbriacone is the undisputed king of their production. In addition to the leavened products, as well as classic panettone, logs and doves, we can find traditional cakes and pastries with cantucci. Remaining faithful to the confectionery tradition, today the company has developed new products and new techniques, also dedicating itself to chocolate, collaborating with the master Michele Mezzasoma.

Weight0.3 kg


There are no reviews yet.

Be the first to review “Cavallucci Bonci 250g”

Your email address will not be published. Required fields are marked *