Cantucci Toscani with Choccolate Pasticceria Bonci, Tasting notes:
A delicious dark ‘chocolate’ version, ideal even for the most classic tea.
In 1953 Giuseppe and Gino, sons of the soil, decided to become ‘shop boys’ and opened the first nucleus of the Bonci confectionery company, first a bakery, then a pastry shop, which in almost seventy years has carried forward confectionery traditions and production innovation. Remaining faithful to the confectionery tradition, today the company has developed new products and new techniques, also dedicating itself to chocolate, collaborating with master Michele Mezzasoma.
Wheat flour type 0, sugar, dark chocolate chips 16% (sugar 58%, cocoa mass 33%, cocoa butter 8%, emulsifier: soya lecithin, natural vanilla flavouring), pasteurised eggs, skimmed milk, butter, honey, raising agent: sodium diphosphate, sodium hydrogen carbonate, wheat starch, natural vanilla flavouring, salt. In the same laboratory we process and use: almonds, walnuts, hazelnuts, pistachios,sesame, peanuts, milk powder, milk protein, soy lecithin. milk proteins, soya lecithin.Product without preservatives and colourings.NUTRITIONAL STATEMENT Per 100 g:Energy kj 1795 / 426,Fats 12 g,of which saturated fatty acids 5.7 g,Carbohydrates 73 g,Of which Sugars 42 g,Protein 7 g,Salt 0.16 g